Questions About Cancer

Every day more than is manifested not so much over time as metabolism the cause of aging and its allied diseases.

Science has documented that the oxygen of the air we live causes us the tribute of an oxidative stress that impairs the cell tissues. The panacea, a result of numerous studies, is directed toward the vitamins, as compounds with more antioxidant activity.

Throughout life, millions of free radicals our cells are bombarded daily. The fact that they need many years to get to cause injury or illness is due to enzymes and other compounds that produce our own body fight relentlessly in order to be able to neutralize them. The action of free radicals linked to cancer, but the protection against free radicals is allied to vitamins for its antioxidant effect.The beta-carotene and vitamins C and vitamin E have proved their ability to protect against various cancers. Most of the natural antioxidants found in plant foods, which accounts for the healthy fruit, vegetables and whole grains.

Studies on natural antioxidants have focused on different elements, within which are vitamins and minerals, and has investigated its role in high-impact diseases around the world such as cancer, cardiovascular and other related aging process.

The vitamins do not have the same chemical composition, but certain features. Are nutrients needed in small quantities for normal metabolism and good health. Most are derived from intake of certain foods.

credit to: Vivian Sanchez
Source: http://www.alimentacion-sana.com.ar/Portal%20nuevo/actualizaciones/vitaminascancer.htm
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